Describe your knowledge of food safety.
Food safety means to ensure that the food is safe to serve and eat. For this one should maintain food hygiene which means keeping the food premises and clean the equipment which has been used for preparing the food. It also covers the cleaning of all the areas where food has been stored or served.
Note: In the cook interview questions, it is one of the commonly asked question and very much important to know about the food safety standards and practices
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BY Best Interview Question ON 27 Sep 2020